Food insecurity—defined by the nationally respected Wisconsin HOPE Lab as the limited or uncertain availability of nutritionally adequate and safe foods, or the ability to acquire such foods in a socially acceptable manner—is a troubling trend on college campuses across the country, including in New England.
For example:
A 2016 survey by the Massachusetts Department of Higher Education...
Join NEBHE in celebrating Black leaders in higher education this #BlackHistoryMonth! Read about Dr. Ruth Simmons, the first Black President of an Ivy League. She is also set to deliver @Harvard's 2021 commencement. We celebrate Simmons' work in #highered this month & every month!
Join NEBHE in celebrating Black innovators, scholars, & leaders in higher education this #BlackHistoryMonth! Read more about Lois Rice, a pioneering public policy leader & "mother of the Pell Grant". We celebrate Lois's pioneering work in #highered this month & every month!
Food insecurity—defined by the nationally respected Wisconsin HOPE Lab as the limited or uncertain availability of nutritionally adequate and safe foods, or the ability to acquire such foods in a socially acceptable manner—is a troubling trend on college campuses across the country, including in New England.
For example:
A 2016 survey by the Massachusetts Department of Higher Education... 
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