Food insecurity—defined by the nationally respected Wisconsin HOPE Lab as the limited or uncertain availability of nutritionally adequate and safe foods, or the ability to acquire such foods in a socially acceptable manner—is a troubling trend on college campuses across the country, including in New England.
A 2016 survey by the Massachusetts Department of Higher Education...
Join NEBHE in celebrating Black leaders in higher education this #BlackHistoryMonth! Read about Dr. Ruth Simmons, the first Black President of an Ivy League. She is also set to deliver @Harvard's 2021 commencement. We celebrate Simmons' work in #highered this month & every month!
Join NEBHE in celebrating Black innovators, scholars, & leaders in higher education this #BlackHistoryMonth! Read more about Lois Rice, a pioneering public policy leader & "mother of the Pell Grant". We celebrate Lois's pioneering work in #highered this month & every month!